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0 Comments US Food Import Regulations and Inspections from Mexico with Maruricio Rouselon, Sr. QA Manager, The Hershey Company. (Note: This interview is not as a representative of the Hershey Company).
Posted by Andy Moreno on March 21, 2013 at 11:31 PM

US Food Import Regulations and Inspections from Mexico with Maruricio Rouselon, Sr. QA Manager, The Hershey Company.
Click: http://www.blogtalkradio.com/ame-foodtestingshow/2011/12/02/us-food-import-regulations-and-inspections-from-mexico
Duration: 19 minutes,11 seconds.
(Note: This interview is not as a representative of the Hershey Company).He has studied at the University of California at Davis and the Instituto Tecnológico y de Estudios Superiores de Monterrey, earning and MBA.
Mauricio is responsible for having the second largest plant in the HSY system exporting 30 to 50 truckloads a day - FDA inspected - of confectionary products to North America.

Agenda:
1.Introduction and background
2.Your experience with exporting food products into the US.
3.How the Food Safety Modernization Act will affect those operations
4.Recommendations and suggestions

 

Contact:

Mauricio Rousselon
Sr. QA Manager
THE HERSHEY COMPANY | Monterrey
International calls : +52 81 8154 1380
Mob. +521 81 1600 7815
Local calls: (81) 8154 1380
Mob. 04481 1600 7815
[email protected]

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Tags: Usa food regulations import food mexico export food shipment

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